Long Grain Rice is very famous for its long texture and non sticky quality. These are non aromatic type. These cooks hard and longer time due to more amylose content. Its tastes sweet and can be stored for a longer time after cooking. This rice elongates from 6.3 mm to 7.4 mm after cooking as per variety.
MFHS Agro exports a different types of Long grain rice as per the market demand. We have some well know varieties like – IR-64 , IR-36, N-SHANKAR, SUPER-7 and PR-11 variety . The grain length varies from – 6.3mm, 6.5mm and 6.9mm. For further more details like – length, cooking, structures, availability etc kindly go through our page on Long Grain Rice.
IR-36 LONG GRAIN PARBOILED RICE
This type is grown abundantly in India and most consumable product. It cooks hard and and even taste.
Specification –
- Length – 6 mm
- Broken – 5% ,10%
- Chalky – nill
- Color – Yellow
- Shape – long shaped
- Paddy – Nill
- Moisture – 14% max
IR36 LONG GRAIN WHITE RICE
This type is grown abundantly in India and most consumable product. It cooks hard and and even taste.
Specification –
- Length – 6 mm
- Broken – 5% ,10% , 15% , 25% and 100%
- Chalky – 4% max
- Color – white
- Shape – long shaped
- Paddy – Nill
- Moisture – 14% max
IR-64 LONG GRAIN PARBOILED RICE
This type is grown abundantly in India and most consumable product. It cooks hard and and even taste.
Specification –
- Length – 6.3 mm
- Broken – 5% ,10%
- Chalky – nill
- Color – Yellow
- Shape – long shaped
- Paddy – Nill
- Moisture – 14% max
N-SHANKER LONG GRAIN PARBOILED RICE
This type is grown abundantly in India and most consumable product. It cooks hard and and even taste.
Specification –
- Length – 6.5 mm
- Broken – 5% ,10%
- Chalky – nill
- Color – Yellow
- Shape – long shaped
- Paddy – Nill
- Moisture – 14% max
SUPER-7 LONG GRAIN PARBOILED RICE
This type is grown abundantly in India and most consumable product. It cooks hard and and even taste.
Specification –
- Length – 7 mm
- Broken – 5% ,10%
- Chalky – nill
- Color – Yellow
- Shape – long shaped
- Paddy – Nill
Moisture – 14% max
1010 LONG GRAIN PARBOILED RICE
1010 Long grain variety is not very common worldwide. Some specific markets like in MENA region they are very specific to length of rice and golden color. 1010 rice is the most suitable product for them. This is very long and thin. When we make it golden color , it looks like Basmati Rice. It cooks hard and non sticky rice.
PR11 LONG GRAIN PARBOILED RICE
This type is grown abundantly in India and most consumable product. It cooks hard and and even taste.
Specification –
- Length – 7 mm
- Broken – 5% ,10%
- Chalky – nill
- Color – Yellow
- Shape – long shaped
- Paddy – Nill
- Moisture – 14% max
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